DOLORFINO, Marah; SIGAYA JR., Salvador. Customer Satisfaction in a Seafood Restaurant. International Multidisciplinary Journal of Research for Innovation, Sustainability, and Excellence (IMJRISE), [S. l.], v. 1, n. 6, p. 325–342, 2024. Disponível em: https://risejournals.org/index.php/imjrise/article/view/476. Acesso em: 15 nov. 2026.