FERNANDEZ J, QUITANEG S, FERNANDEZ J. CANTEEN SERVICE QUALITY MONITORING AMONG SHS LEARNERS’ SATISFACTION: BASIS FOR A PROPOSED FOOD MANAGEMENT POLICIES. Int. Multidiscip. J. Res. Innov. Sustain. Excell. . 2025;2(7):646-657. doi:10.5281/zenodo.15960647